Boxed Poppy Paste Product Description and Distinctive Features: Sandıklı Poppy Paste is a thick food product made by grinding or pulverizing poppy seeds from the Papaver somniferum L. (Papaveraceae) plant using proper techniques. The seeds used in crafting Sandıklı Poppy Paste come in various colors, including white, yellow, brown, purple, black, and other shades, depending on the species of poppy plant. The color of the paste reflects this diversity. No artificial additives, flavor enhancers, or flavoring ingredients are included in the production of Sandıklı Poppy Paste. Producing Sandıklı Poppy Paste requires a high level of skill and knowledge. The product has strong ties to the Sandıklı district, where it has been made for many years. Production Method: At least one variety of poppy seeds, including white, yellow, brown, purple, or black tones, is used in making Sandıklı Poppy Paste. Production of Sandıklı Poppy Paste: The poppy seeds used in the production of Sandıklı Poppy Paste are primarily sourced from within the designated geographical area. After the poppy plants are harvested from the field, the seed pods are broken open to separate the seeds from their husks. The separated seeds are then sifted to eliminate any foreign materials, such as husk fragments or stones. The seeds then undergo a roasting process, which is carefully carried out in specialized roasting machines. Expertise in roasting is essential to achieve the desired darker color of the seeds. After roasting, the seeds are cooled with the help of equipment like fan machines until they reach ambient temperature. Finally, the seeds are ground using machines specifically designed for this purpose, resulting in a dense poppy paste. The final color of the Sandıklı Poppy Paste depends on both the color of the poppy seeds and the roasting process. Storage Conditions and Packaging: Sandıklı Poppy Paste should be kept in cool, dry, and odor-free environments, away from direct sunlight. It is packaged in accordance with basic technical and hygienic standards, using food-grade packaging or in bulk. The packaging includes labeling that complies with relevant food regulations before being made available to consumers.