Afyonkarahisar Engagement Cookie Product Description and Distinguishing Features: Afyonkarahisar Engagement Cookie / Afyonkarahisar Bride Cookie is a traditional cookie made with tail fat, solidified fat, butter, sunflower oil, special-purpose wheat flour, powdered white sugar, baking soda, and peeled raw peanuts. It has a diameter of about 10 cm and is shaped into a slightly puffed hemisphere. The cookie is decorated with a flower-shaped design made from peeled peanuts, which are split in half lengthwise. Afyonkarahisar Engagement Cookie / Afyonkarahisar Bride Cookie has a crispy texture, thanks to the blend of various fats used in its recipe. It can be enjoyed warm or cold. The cookie stays fresh for up to 2 days at room temperature and for 1 week when refrigerated. The origins of Afyonkarahisar Engagement Cookie / Afyonkarahisar Bride Cookie trace back to ancient times, and it holds a valuable place in Afyonkarahisar's culinary heritage. It is a common feature at special gatherings such as engagements, henna nights, and weddings, often presented on celebration tables. The distinctive combination of tail fat, solidified fat, butter, and sunflower oil in its preparation is a tradition unique to the region. For these reasons, it is strongly linked to a geographical area and has earned widespread recognition. Preparation: The preparation of Afyonkarahisar Engagement Cookie / Afyonkarahisar Bride Cookie involves several steps: preparing the dough, shaping, baking, and serving the final product. In a bowl, tail fat, solidified fat, butter, sunflower oil, and powdered white sugar are mixed and beaten together until the mixture turns white and creamy. Then, baking soda and flour are gradually added, and mixing continues until a soft dough forms. It's important to ensure that the dough fully absorbs all the fats for the best texture. About 125 g portions of the dough are taken and shaped by hand into a hemisphere approximately 10 cm in diameter with a slightly raised center. Care should be taken during shaping to avoid the dough from crumbling—if it does, more flour should be added. The formed cookies are placed on a baking tray, and a flower-shaped decoration is made using peeled peanuts split lengthwise. The cookies are then baked in a preheated oven at 200°C for about 45 minutes. Once baked, Afyonkarahisar Engagement Cookie / Afyonkarahisar Bride Cookie is packaged in food-safe packaging for distribution. Afyonkarahisar Engagement Cookie / Afyonkarahisar Bride Cookie can be stored at room temperature for 2 days or in the refrigerator for up to one week.